New Bill Could Bring Non-Dairy Milk to School Lunches—With a Catch

A new bill could soon change what students drink with their school lunches. The Freedom in School Cafeterias and Lunches (FISCAL) Act aims to let schools serve non-dairy milk—but only with a parent's note. The proposal has already cleared key committees and now awaits a full vote in Congress. The FISCAL Act would expand milk options in school cafeterias. Currently, the USDA reimburses schools for 1% and non-fat cow's milk, totalling around $1 billion annually. Under the new bill, non-dairy alternatives like fortified soy milk would also qualify for funding.

The push for plant-based options aligns with broader dietary trends. Government scientists have advised shifting school meals toward beans, lentils, and other plant proteins in the next update of the Dietary Guidelines for Americans. Fortified soy milk is already recognised as nutritionally equal to dairy in current guidelines.

Public support for the change appears strong. A recent survey found 67% of Americans believe students should have access to vegan meals and dairy-free milk. Lactose intolerance, which affects up to 15% of the population—or 30 to 50 million people—adds further weight to the argument.

The bill has already passed the House Education and Workforce Committee and the Senate Agriculture Committee. If approved by the full Senate and House, it will then move to the President's desk for final consideration. The FISCAL Act would mark a shift in school meal policies if signed into law. Schools would receive reimbursements for non-dairy milk, but students would need parental permission to choose it. The outcome could impact millions of children with dietary restrictions or preferences.